The Easiest, Most Delicious Brussel Sprout Recipe




Brussel sprouts have always have had a bad rap. Most people steam them and don't season them making them smell like stinky cabage and take like a dirty sock. This recipe has made a fan out of all my "non believer" friends. Really, you add bacon to anything and it usually makes even a leather shoe taste good ;) Use this recipe as a side dish to your next meal! it is a great accompaniment with any meat/protien dish!



1 1/2 lbs brussel sprouts, cleaned and cut in half

4 pieces cooked bacon, chopped into bits

1/4 cup water

1 Tbsp maple syrup

salt and pepper to taste



Heat a sautee pan to medium heat and lightly oil. Place brussel sprout halfs in pan. Add water to steam brussel sprouts. once the water has evaporated, add the bacon bits and maple syrup. Sautee for approximately 4-5 minutes or until brussle sprouts are al dente and slightly browned. Add salt and pepper to taste and serve!